A Mid-year Evaluation of the Restaurant Industry Nationwide

In response to a year of big ups and downs in the restaurant industry, the National Restaurant Association chose to release a mid-year supplement to their annual State of the Restaurant Industry Report. The report addresses the top challenges currently facing the industry, discusses which pandemic-related changes are here to stay, and evaluates the impact that the delta variant is having on restaurants. For a helpful summary and a link to the entire report, click here to visit the National Restaurant Association website.