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Newsletter
How to Handle Predictive Scheduling Laws
A new legislative trend impacting restaurants has developed: predictive scheduling regulations. Often called “Fair Workweek” laws, these scheduling bills generally require that certain employers give lower-income workers advance notice (often 10 or 14 days) of their schedules. Some also require increased pay for workers not given adequate notice of schedule changes and include penalties of…
Perfecting Hotel Performance: Lessons from the Experts
In order to achieve Forbes Travel Guide’s five-star status, a hotel’s performance must be perfect in every area. Hotel consultant Larry Mogelonsky recently authored an article for hospitalitynet discussing what it takes to achieve the level of perfect that earning five-star status requires. In his article, Mogelonsky examines a recent visit he made to the…
Are You Ready for the New Restaurant Era?
In order to bolster their bottom line, many restaurants have started expanding by adding extra services, such as catering, delivery, online ordering, and more. A recent article published by Restaurant Business examines these off-premise enterprises in three key areas: Why pursue off-premise opportunities? Generally, the goal of businesses that develop in this are is modernizing…
Blog
Looking Ahead to the New Year
This article discusses the trends that are hot as of late 2019 and could possibly extend into 2020 as well. From healthy/organic food demand on the rise to virtual reality, knowing about these different topics can give your business an advantage in the new year. To view this article, click HERE to access the original…
Restaurant Best Practices
This article outlines some of the best restaurant tips and practices that you should keep in mind in this modern world. From carefully monitoring waste to digital adaptation, these tips are worth implementing and maintaining if you already practice them. To view this article, click HERE to access the original content.
The Need for Strategic Community Partnerships
This article discusses the importance of a quality relationship within the local community for hotel owners and operators. From choosing the right partners to keeping the relationship strong, this article discusses the importance of mutually beneficial relationships the hotel business. To view this article, click HERE to access the original content.