Customer expectations are changing, and restaurants aiming to increase catering numbers can market their services to more customers using social media. This article discusses managing customer reviews, using social media, and franchising. To view this article, click HERE to access the original content.
The digital era is creating new opportunities for restaurants to effectively manage data and use it to attract customers. This article discusses growing your restaurant business with the help of data. To view this article, click HERE to access the original content.
Customer experiences can easily be shared via social media, and restaurants are coming up with unique concepts to draw customers. This article discusses four unique concepts that are booming in the restaurant industry. To view this article, click the following link to access the original content. https://www.cnbc.com/2019/03/02/here-are-4-unconventional-restaurant-concepts-that-are-taking-off.html
Digitization and mobility have created the need for changes in restaurant point of sales systems. This article discusses signs it is time to change your POS system in 2019. To view this article, click the following link to access the original content. https://www.qsrmagazine.com/outside-insights/9-reasons-change-your-restaurant-pos-2019